Wednesday, November 4, 2009

Countdown to Thanksgiving Day 4


I am thankful for perfect, crisp, fall weather that inspires me to make yummy, warm, homemade bread.
There were four loaves, but the first one disappeared fairly quickly.

I am also thankful for all of Julia's enthusiastic help in the kitchen.

4 comments:

Leslie said...

oooh these look so yummy!!!! did you eat it plain or put something on it?
warm bread is super yum with some nutella

Grammie/Mom said...

What kind? Whole wheat? They look perfect! It's fun helping in the kitchen isn't it Julia?

Elizabeth said...

oh yum.... and I love how that fantastic pig seems to be sneaking it's way into your pictures recently :D

Colleen said...

They were the generic honey whole wheat. We've mostly eaten them plain, but Grant had some with apple butter.

Beth, the pig is our kitchen guardian. Don't ask... I don't even know.